Keep reading to learn our advice for how to cut watermelon confidently and safely for all the summer salads, granitas, and agua frescas your heart desires. Spoiler: it’s a lot easier than you think to cut watermelon slices, cubes, and more! Just make sure you have a big, sturdy cutting board and a sharp chef’s knife, and you’re good to go.
How to Cut Watermelon Slices
With built-in watermelon rind handles, classic triangular slices are a perfect picnic snack. Watermelon slices are also great grilled, which lends smokiness and allows the flavors to concentrate.
How to Cut Watermelon Cubes
If you’re making a watermelon salad, or if you’re going to blend up your watermelon for a smoothie or slushie, cubes are the way to go.
How to Cut Watermelon Sticks
Easy to execute, this cut is kid-friendly and fun to eat. Plus, you don’t need to worry about removing the rind.
How to Cut Watermelon Balls
Ideal for a colorful fruit salad, watermelon balls have a decidedly retro feel. You’ll need a melon baller for this approach, but a small cookie dough scoop would also work.